Leírás

RICH & COMPLEX SWEETNESS LIKE RAISINS & FUDGE , WITH LINGERING FLAVOURS OF DRIED PINEAPPLE & CACAO NIB.

COFFEE INFORMATION

ProducerAurora Villatoro & David Méndez

HarvestFebruary, 2021

ProcessHeld in cherry for 12hrs, depulped & wet fermented 15-30hrs, fully washed & dried on patio.

VarietyCaturra & Bourbon

RegionLa Libertad, Huehuetenango

CountryGuatemala

Altitude1,500 to 1,800 metres

ArrivalMay, 2021

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